Turkey Pot Pie with Puff Pastry

Name: Turkey Pot Pie with Puff Pastry
Prep time: 40 min
Cook time: 45 min
Total time: 1 h 25 min
Cuisine: American
Ingredients: 1 sheet puff pastry; 4 tablespoons unsalted butter; 1 small yellow onion (diced); 1 large carrot (diced); 2 stalks celery (diced); 1 teaspoon kosher salt; 4 cloves garlic (minced); ½ teaspoon poultry seasoning; ½ teaspoon black pepper; ¼ cup all-purpose flour; 2 cups turkey stock; 3 cups shredded turkey meat; ½ cup peas (fresh or frozen)

Instructions

Prep:40minCook:45min

This Turkey Pot Pie with Puff Pastry is the best way to use your leftover turkey this holiday season. Easy to make, this hearty dinner recipe features a lightened-up, creamy filling and a golden, flaky crust for a comforting meal that's sure to become a family favorite.

Updated at: Mon, 09 Dec 2024 06:35:39 GMT