By themom100.com
Green Beans and Mushrooms with Shallots
Instructions
Prep:15minCook:30min
Sautéed green beans and mushrooms belong on pretty much any holiday table.
Updated at: Mon, 23 Dec 2024 14:56:53 GMT
Nutrition balance score
Good
Glycemic Index
36
Low
Glycemic Load
3
Low
Nutrition per serving
Calories96.9 kcal (5%)
Total Fat5.9 g (8%)
Carbs9 g (3%)
Sugars3.4 g (4%)
Protein3.2 g (6%)
Sodium121 mg (6%)
Fiber3.1 g (11%)
% Daily Values based on a 2,000 calorie diet
Ingredients
8 servings
4 tablespoonsunsalted butter
divided
½ cupshallots
thinly sliced
kosher salt
pepper
freshly ground, to taste
1 teaspoonfresh thyme leaves
minced
1 poundoyster mushrooms
or other mushrooms, trimmed and thickly sliced
¼ cupmadeira
1 poundgreen beans
or haricot verts, trimmed and halved crosswise
¼ cupless-sodium vegetable broth
or chicken
Instructions
View on themom100.com
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