Banana Bread

Updated at: Mon, 09 Dec 2024 07:05:51 GMT

Step 1

Preheat the oven to 175 C.

Step 2

Mash the bananas finely. Add the milk to it and mix it.

Step 3

Add the eggs, vanilla extract, margarine and agave syrup. Mix it well.

Step 4

Stir in the self-raising flour, baking powder and baking soda. Lastly, stir in half of the chocolate chips.

Step 5

Transfer the mixture in a baking tin.

Step 6

Cut the hazelnuts in small pieces and sprinkle them on the cake along with the rest of the chocolate chips.

Step 7

Put the mix in the oven for 45-50 minutes.

Step 8

Let it cool for 10 minutes.

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