Mango Coconut Jelly Mooncake 芒果椰奶菜燕月饼

Name: Mango Coconut Jelly Mooncake 芒果椰奶菜燕月饼
Prep time: 30 min
Cook time: 15 min
Total time: 45 min
Cuisine: Chinese, Asian
Ingredients: 60-100 g Stevia sweetener (or castor sugar); 150 ml coconut milk; 650 ml water; 10 g agar agar powder; 200 g fresh mango (can be replaced with other fruits of your choice such as kiwi, strawberry, blueberry, orange, raspberry)

Instructions

Prep:30minCook:15min

Enjoy this healthier version of the traditional mooncake, made with fresh mangoes, coconut milk and agar agar. It's free of refined sugar, dairy and gluten.

Updated at: Mon, 13 Jan 2025 04:38:42 GMT