Toddler recipe: Mini egg & veg muffins

I made these with my young son. This is a very quick and easy recipe and the "muffins" are handy for snacks and lunches! Any leftover muffins can be frozen and used later. I tend to use (cooked) frozen veg and chopped mild cheddar as I usually have them on hand.

Very easy recipe to make although it made 12 muffins instead of the six that the recipe states but baby loved it and I used shredded cheddar cheese instead of feta