Japanese Soy Garlic Onion 'Steaks'

Name: Japanese Soy Garlic Onion 'Steaks'
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Cuisine: Japanese
Ingredients: 1 large Sweet or Spanish onion (450g net weight); 1 tsp kombu dashi granules or mushroom stock powder, optional (3g); 1 garlic clove, minced (4g); 1 tbsp vegan butter (15g); 1 tbsp Japanese soy sauce (15ml // tamari for gluten free); 1 tbsp mirin (15ml); 1 tbsp sake (15ml); 1 tbsp water (15ml); 1/2 tsp sugar (2g); salt and pepper to taste

Instructions

Prep:5minCook:10min

These juicy, sweet and tender onion steaks are the perfect way to enjoy whole onions! Infused with the classic Japanese soy garlic steak flavours, delicious with sandwiches, burgers, rice and more.

Updated at: Fri, 13 Dec 2024 07:51:47 GMT