Butternut Squash Soup with Cheesy Toast Points

Name: Butternut Squash Soup with Cheesy Toast Points
Prep time: 40 min
Cook time: 40 min
Total time: 1 h 20 min
Cuisine: American
Ingredients: 1 tablespoon vegetable oil; 2 tablespoons butter; 1 onion, diced; 1 stalk celery, chopped; 3 cloves garlic, minced; 1 apple, peeled and diced; 1 butternut squash (about 3 pounds), peeled and cubed; 1 1/2 tablespoon chopped sage; Salt to taste; 6 cups Great Value Organic Vegetable Broth; 3 tablespoons butter, room temp; 8 slices Freshness Guaranteed French Bread; 1 cup Great Value Parmesan; 2 tablespoons minced parsley; Salt and pepper

Instructions

Prep:40minCook:40min

The holidays are hectic enough, so feed a crowd in no time with Chef Frankie Celenza's creamy, spiced butternut squash soup with cheesy toast points for dipping.

Updated at: Mon, 09 Dec 2024 08:26:17 GMT