Nutrition balance score
Unbalanced
Glycemic Index
56
Moderate
Glycemic Load
85
High
Nutrition per serving
Calories1017.7 kcal (51%)
Total Fat29.3 g (42%)
Carbs152.3 g (59%)
Sugars0.8 g (1%)
Protein33.1 g (66%)
Sodium3044.1 mg (152%)
Fiber8.4 g (30%)
% Daily Values based on a 2,000 calorie diet
Ingredients
1 servings
Instructions
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