By barleyandsage.com
How to Make Your Own Sourdough Starter
Instructions
Prep:5min
All you need to make your own sourdough starter at home is some flour, water, and a lot of patience!
Updated at: Mon, 09 Dec 2024 07:07:37 GMT
Nutrition balance score
Great
Glycemic Index
70
High
Glycemic Load
71
High
Nutrition per serving
Calories498.2 kcal (25%)
Total Fat2.4 g (3%)
Carbs101.4 g (39%)
Sugars1.1 g (1%)
Protein16 g (32%)
Sodium2.5 mg (0%)
Fiber14.9 g (53%)
% Daily Values based on a 2,000 calorie diet
Ingredients
1 servings
Instructions
View on barleyandsage.com
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