Easy High Protein Skillet Lasagna

Name: Easy High Protein Skillet Lasagna
Cuisine: Italian, Mediterranean, European
Ingredients: 2 tablespoons olive oil; 1 small onion (finely diced); 3 cloves garlic (mashed); 1 pound ground beef; 1 tablespoon Italian seasoning; 2 tsp cumin; 1/2 teaspoon crushed red pepper flakes; 2 teaspoons salt; 1/2 teaspoon ground black pepper; 1 24 ounce jar marinara or bolognese sauce of choice; 1 cup water; 7 regular lasagna noodles (broken into pieces); 3/4 cup parmesan cheese (grated); 1 cup cottage cheese; 3/4 cup mozzarella cheese (shredded)

Instructions

Say hello to the easiest and most delicious high protein lasagna you will ever make - in one skillet. There's no boiling the lasagna noodles beforehand and no layering project involved. To make this Easy High Protein Skillet Lasagna, all you have to do is brown the onions and garlic, add the seasonings, lasagna noodle pieces, marinara sauce and cheeses, and the entire meal gets cooked right in the pan. How easy is that! And trust me, you'll never go back to making lasagna the traditional way ever again because this is so much easier.

Updated at: Mon, 11 Mar 2024 20:36:54 GMT