Healthy Vegan Muffins

Name: Healthy Vegan Muffins
Prep time: 10 min
Cook time: 25 min
Total time: 35 min
Cuisine: American
Ingredients: 1/3 cup milled flax seed; ½ cup water; 2 cups shredded zucchini; 1 cup shredded carrots; ½ cup canola oil; ½ cup apple sauce; 1 tablespoon vanilla; 1 cup sugar (or coconut sugar or Sucanat); 2 ¼ cup flour; 1 cup rolled oats; 1 ½ teaspoon baking soda; 1 teaspoon salt; 1 teaspoon cinnamon; 1 teaspoon xanthan gum (( If you are using gluten-free flour mix without it - Don't add if using regular flour.)); ½ cup raisins ((or chocolate chips or nuts)); spray oil to coat muffin tins