Mom's Scratch Anisette Cake

Name: Mom's Scratch Anisette Cake
Prep time: 10 min
Cook time: 45 min
Total time: 55 min
Cuisine: Italian
Ingredients: Mom's Scratch Anisette Cake Recipe; 2 1/2 cups flour; 2 1/2 teaspoons baking powder; 3/4 cup butter; 1 3/4 cups sugar; 3 eggs; 1 1/4 cups whole milk; 1 tablespoons anise extract (use only extract) or use lemon extract with 1 tablespoon zest, orange extract with zest , or almond flavoring; 1 tablespoon vanilla; pinch of salt

Instructions

Prep:10minCook:45min

This is a bundt cake mom made using all simple pantry ingredients with anisette flavor. A dessert cake is often served with a cup of demitasse coffee on Sunday in our Italian home.

Updated at: Wed, 11 Dec 2024 09:24:11 GMT