Creamy Braised White Beans and Sausage

Name: Creamy Braised White Beans and Sausage
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Cuisine: European
Ingredients: 10 - 14 oz. Eckrich Smoked Sausage, sliced into 1/4' coins; 1 tbsp. unsalted butter; 2 clove(s) garlic, minced; 1 cup(s) milk; 1/2 cup(s) low-sodium chicken broth; 30 oz. canned white beans, such as cannellini or great northern, drained and rinsed; 2 sprigs fresh thyme; salt to taste; pepper to taste; 4 - 8 slice(s) sourdough, english muffins, biscuits, bagels or bread of choice, toasted to preference; grated parmesan, for serving; fresh parsley, finely chopped for serving

Instructions

Prep:10minCook:20min

For a hearty lunch or light supper, try this cozy dish, reminiscent of French cassoulet. Creamy white beans and Eckrich Smoked Sausage, naturally hardwood smoked and seasoned to perfection, make a comforting duo spooned over biscuits, toast, or any bread you like.

Updated at: Mon, 09 Dec 2024 08:52:30 GMT