Shrimp Stir-Fry
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Nutrition balance score
Good
Glycemic Index
42
Low
Glycemic Load
7
Low
Nutrition per serving
Calories331.5 kcal (17%)
Total Fat10.1 g (14%)
Carbs12.6 g (5%)
Sugars5.5 g (6%)
Protein50.5 g (101%)
Sodium600 mg (30%)
Fiber2.5 g (9%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
1 tablespoonbutter
1 tablespoonolive oil
2 poundsshrimp
jumbo, peeled and deveined, tails on
4cloves garlic
minced
2zucchini
large, diced
2 earscorn
large, kernels removed
¾ cupred grape tomatoes
sliced in half lengthwise
¾ cupyellow grape tomatoes
sliced in half lengthwise
salt
freshly ground black pepper
12fresh basil leaves
cut in chiffonade
parmesan shavings
1juice of lemon
rice
or pasta, for serving, optional
Instructions
View on Food Network.com
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