By katiebirdbakes.com
Plum Coffee Cake
Instructions
Prep:30minCook:1h
This plum coffee cake bakes up sweet and fragrant with jammy sliced plums nestled in a buttermilk almond cake. Brush the plums with melted butter and sprinkle with sugar before baking for a caramelized sugar top.
Updated at: Tue, 07 Jan 2025 10:04:50 GMT
Nutrition balance score
Unbalanced
Glycemic Index
64
Moderate
Glycemic Load
244
High
Nutrition per serving
Calories2992.1 kcal (150%)
Total Fat145.7 g (208%)
Carbs380.3 g (146%)
Sugars224 g (249%)
Protein51.7 g (103%)
Sodium2340.7 mg (117%)
Fiber16 g (57%)
% Daily Values based on a 2,000 calorie diet
Ingredients
1 servings
188gall-purpose flour
½ cupalmond flour
1 teaspoonbaking powder
½ teaspoonbaking soda
½ teaspoonsalt
½ cupunsalted butter
softened to room temperature
¾ cupgranulated sugar
2eggs
large
1 teaspoonvanilla extract
½ teaspoonalmond extract
½ cupbuttermilk
or Greek yogurt thinned with milk
3plums
medium, pitted and sliced thinly b before pitting
14gunsalted butter
melted, for brushing
12ggranulated sugar
for sprinkling on top
Instructions
View on katiebirdbakes.com
↑Support creators by visiting their site 😊
Notes
0 liked
0 disliked
There are no notes yet. Be the first to share your experience!