Gougeres with Cheese and Scallions

Name: Gougeres with Cheese and Scallions
Prep time: 15 min
Cook time: 20 min
Total time: 35 min
Cuisine: French
Ingredients: 1 cup water (1 cup water); ¼ cup unsalted butter (¼ cup unsalted butter, cut into pieces); ½ teaspoon salt (½ teaspoon salt); 1 cup all-purpose flour (1 cup all-purpose flour); 4 eggs (4 large eggs); 1 cup white cheddar cheese (1 cup white extra sharp cheddar cheese shredded); 1 cup medium cheddar cheese (1 cup medium cheddar cheese shredded); ⅓ cup scallions (⅓ cup scallions, white and green part minced)

Instructions

Prep:15minCook:20min

Airy cheese puffs to quell your hunger as you wait for dinner. Or the perfect companion to your aperitif. Either way, those golden morsels are a delight and so easy to make.

Updated at: Wed, 30 Aug 2023 22:45:53 GMT