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Bread Pudding
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cooking.nytimes.com
By cooking.nytimes.com

Bread Pudding

Instructions
Cook:45min
Updated at: Sat, 14 Dec 2024 12:55:11 GMT

Nutrition balance score

Unbalanced
Glycemic Index
66
Moderate
Glycemic Load
20
High

Nutrition per serving

Calories235.7 kcal (12%)
Total Fat9.7 g (14%)
Carbs30 g (12%)
Sugars18.5 g (21%)
Protein6.6 g (13%)
Sodium220.2 mg (11%)
Fiber0.7 g (2%)
% Daily Values based on a 2,000 calorie diet

Instructions

View on cooking.nytimes.com
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