Nutrition balance score
Unbalanced
Glycemic Index
46
Low
Glycemic Load
14
Moderate
Nutrition per serving
Calories541.9 kcal (27%)
Total Fat33.3 g (48%)
Carbs30.6 g (12%)
Sugars4.6 g (5%)
Protein31.6 g (63%)
Sodium764.8 mg (38%)
Fiber4.5 g (16%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
View on savorrecipes.com
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