By justapinch.com
Vegetable Stew with Herb Dumplings
Instructions
Prep:30minCook:45min
You can use any combination of vegetable you like in this stew, it's a good way of cleaning out the veggie drawer!!!
Updated at: Wed, 15 Jan 2025 07:42:25 GMT
Nutrition balance score
Good
Glycemic Index
67
Moderate
Glycemic Load
39
High
Nutrition per serving
Calories444.4 kcal (22%)
Total Fat19.4 g (28%)
Carbs58.3 g (22%)
Sugars8.6 g (10%)
Protein10.7 g (21%)
Sodium1031.8 mg (52%)
Fiber6.2 g (22%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
2 tablespoonvegetable oil
1onion
large, sliced
2carrots
large, sliced
3celery sticks
sliced
500 grampotatoes
medium, cut up
14 ouncecan plum tomatoes
750 millilitervegetable stock
1 tablespoontomato puree
1 teaspoonpaprika
2 tablespoonparsley
chopped
salt
pepper
dumplings
50 grambutter
125 gramflour
1 teaspoonbaking powder
heaped
1egg
beaten
Instructions
View on justapinch.com
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