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By bettybossi.ch
Rosinenbrötli
Instructions
Prep:15minCook:2h 20min
Rosinenbrötli mit Magerquark zubereiten. Vor dem Backen mit Ei bestreichen und kreuzweise einschneiden.
Updated at: Fri, 29 Mar 2024 12:46:51 GMT
Nutrition balance score
Good
Glycemic Index
68
Moderate
Glycemic Load
74
High
Nutrition per serving
Calories526.4 kcal (26%)
Total Fat2.5 g (4%)
Carbs108.6 g (42%)
Sugars33.7 g (37%)
Protein18 g (36%)
Sodium481.8 mg (24%)
Fiber11.4 g (41%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
View on bettybossi.ch
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