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Baked Macaroni Recipe
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1
panlasangpinoy.com
By panlasangpinoy.com

Baked Macaroni Recipe

Instructions
Prep:10minCook:35min
This is a recipe for Baked Macaroni
Updated at: Fri, 10 Jan 2025 06:32:17 GMT

Nutrition balance score

Unbalanced
Glycemic Index
59
Moderate
Glycemic Load
33
High

Nutrition per serving

Calories549.1 kcal (27%)
Total Fat26 g (37%)
Carbs54.7 g (21%)
Sugars9.4 g (10%)
Protein23.8 g (48%)
Sodium544.1 mg (27%)
Fiber3.3 g (12%)
% Daily Values based on a 2,000 calorie diet

Ingredients

8 servings

1 lb elbow macaroni (uncooked)
1 lbelbow macaroni
uncooked
3 tablespoon butter
3 tablespoonbutter
1 lb ground beef
1 lbground beef
1 ½ cup tomatoes (diced (in can))
1 ½ cuptomatoes
diced, in can
1 piece onions (diced)
1 pieceonions
diced
1/2 cup green bell pepper (diced)
½ cupgreen bell pepper
diced
1/2 cup tomato paste
½ cuptomato paste
1 teaspoon paprika
1 teaspoonpaprika
1 piece beef cube
1 piecebeef cube
1 cup water
1 cupwater
1 tablespoon sugar
1 tablespoonsugar
Salt and pepper to taste
salt
to taste
Salt and pepper to taste
pepper
to taste
3 tbsp butter
3 Tbspbutter
3 tbsp all-purpose flour
3 Tbspall-purpose flour
2 cups fresh milk
2 cupsfresh milk
1/4 teaspoon salt
¼ teaspoonsalt
1 ounce parmesan cheese (grated)
1 ounceparmesan cheese
grated
2 ounces sharp cheddar cheese (grated)
2 ouncessharp cheddar cheese
grated

Instructions

View on panlasangpinoy.com
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