Sausage & leek mash pie

Lot of effort for bangers & mash.

Added Richmond vegetarian sausage and plain Bisto gravy with veggie stock to make the dish veggie. Didn’t have any kale but instead used 500g of sautéed spinach. Very good and will make again as a “make ahead” weekday meal.

leeks good, potatoes and mustard good, sausage and kale good. no comments to make but yum!

That was brilliant! Nice subtle mustard taste and the way the sausage is done gives it a bit more bite. Wonderful! I left out cheese as i was out of it by accident, still fantastic

Not bad, a bit confused at the end what to do with the leaks and the oven baking part. Delicious I would cook this again.

Not so keen on the kale, maybe replace with some other veg next time I make it. Maybe carrot or swede.

Substituted some of the potato for carrot in the mash. Used less kale than listed in ingredients. Very tasty alternative to traditional bangers and mash. Will make again.

A variation on good old sausage and mash. Needed a bit of umph, so I added fried off the leek and kale with some garlic and thyme in with the sausages. I used park and apple sausages which gave it a good sweetness. Another nice winter warmer.