By Martha Stewart
Rainbow-Chard Quiche
Instructions
Prep:45min
The stems of rainbow chard gives makes this quiche recipe just as photo worthy as it is delicious.
Updated at: Tue, 07 Jan 2025 10:26:07 GMT
Nutrition balance score
Unbalanced
Glycemic Index
62
Moderate
Glycemic Load
27
High
Nutrition per serving
Calories517.4 kcal (26%)
Total Fat30.2 g (43%)
Carbs44.3 g (17%)
Sugars6.4 g (7%)
Protein16.5 g (33%)
Sodium619.4 mg (31%)
Fiber3.7 g (13%)
% Daily Values based on a 2,000 calorie diet
Ingredients
8 servings
1 stickunsalted butter
1 cuponion
small, chopped
1 bunchrainbow Swiss chard
leaves coarsely chopped, stems cut into 1-inch pieces
coarse salt
freshly ground pepper
12phyllo sheets
thawed, each trimmed to an 11-inch square
10eggs
large, room temperature
1 ¼ cupswhole milk
¾ cupheavy cream
1 tablespoondijon mustard
¼ teaspoonnutmeg
freshly grated
½ cupsour cream
3 tablespoonsharissa
available at kalustyans.com
Instructions
View on Martha Stewart
↑Support creators by visiting their site 😊
Notes
0 liked
0 disliked
There are no notes yet. Be the first to share your experience!
