Vegan Middle Eastern Lentil Soup (Stovetop, Instant Pot, or Thermomix)

Name: Vegan Middle Eastern Lentil Soup (Stovetop, Instant Pot, or Thermomix)
Prep time: 5 min
Cook time: 25 min
Total time: 30 min
Cuisine: Middle Eastern
Ingredients: 2 tbsp olive oil; 1 large onion ((or 2 small onions 130g), peeled and chopped); 1 celery stick ((50g), sliced); 3 garlic cloves (sliced); 1 tsp ground cumin powder; 1 tsp ground coriander powder; 2 carrots (chopped); 250 g red lentils (washed and drained); 1.5 litres vegetable stock; 1 bay leaf ((or 2 small bay leaves)); ½ tsp salt; 1 pinch pepper; 6 tbsp fresh lemon juice; 10 g fresh chopped parsley (to garnish)

Instructions

Prep:5minCook:25min

Tasty, quick and healthy – what more can you want from a recipe? Oh yes, easy on the wallet too and vegan and gluten-free! Based on the Lebanese lentil soup, Shorbet Adas, this delicious lentil soup satisfies every requirement for a delicious family meal!

Updated at: Mon, 09 Dec 2024 08:51:37 GMT