By thespruceeats
Steamed Sweet Austrian Dumplings
Instructions
Prep:1h 40minCook:20min
Germknodel, or sweet Austrian dumplings, are made from a sweet yeast dough wrapped around plum butter and steamed.
Updated at: Fri, 13 Dec 2024 22:16:25 GMT
Nutrition balance score
Unbalanced
Glycemic Index
68
Moderate
Glycemic Load
57
High
Nutrition per serving
Calories488.8 kcal (24%)
Total Fat12.9 g (18%)
Carbs83.7 g (32%)
Sugars33.3 g (37%)
Protein8.8 g (18%)
Sodium199.5 mg (10%)
Fiber3.3 g (12%)
% Daily Values based on a 2,000 calorie diet
Ingredients
8 servings
1 packageinstant yeast
3 ¾ cupsall-purpose flour
½ cupsugar
1 teaspoonlemon zest
2 tablespoonsvanilla sugar
or sugar plus 1/2 teaspoon vanilla extract
½ teaspoonsalt
1egg
5 tablespoonsbutter
softened
1 cupmilk
lukewarm
¾ cuppowidl
or plum jam, you can substitute cherries or nutella
1 tablespoonrum
optional
¼ teaspooncinnamon
optional
⅓ cuppoppy seeds
⅓ cupsugar
butter
melted
Instructions
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