Slow Cooker Carrot Cake

Name: Slow Cooker Carrot Cake
Prep time: 15 min
Cook time: 2 h 30 min
Total time: 2 h 45 min
Cuisine: World Cuisine
Ingredients: 125 g sunflower oil; 175 g light brown soft sugar; 3 medium eggs; 1 1/2 tbsp. mixed spice (or ground cinnamon if you prefer); Finely grated zest 1 orange, plus juice of ½; 175 g self-raising flour; 1/2 tsp. bicarbonate of soda; 150 g coarsely grated carrot; 80 g sultanas; 125 g full fat cream cheese; 75 g icing sugar; Finely grated zest 1 orange; 50 g chopped walnuts, optional

Instructions

Prep:15minCook:2h 30min

We absolutely LOVE carrot cake, and this slow cooker version is an absolute game-changer. You won’t have to worry about over-baking this little guy. He’s a bit denser and squidgier than a regular carrot cake, and that is no bad thing.

Updated at: Wed, 08 Jan 2025 08:41:26 GMT