Nutrition balance score
Good
Glycemic Index
47
Low
Glycemic Load
25
High
Nutrition per serving
Calories642.1 kcal (32%)
Total Fat37.3 g (53%)
Carbs53.1 g (20%)
Sugars3.9 g (4%)
Protein22.7 g (45%)
Sodium657.4 mg (33%)
Fiber2.7 g (10%)
% Daily Values based on a 2,000 calorie diet
Instructions
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