Low FODMAP Cream Cheese Frosting

Name: Low FODMAP Cream Cheese Frosting
Prep time: 5 min
Total time: 5 min
Cuisine: American
Ingredients: 6 tablespoons (¾ stick; 85 g) unsalted butter, at room temperature, cut into pieces; 3 cups (270 g) sifted confectioners’ sugar; ½ cup (113 g) Green Valley Creamery lactose-free cream cheese; 2 teaspoons lemon juice, (preferably freshly squeezed)

Instructions

Prep:5min

This is the perfect low FODMAP, lactose-free Cream Cheese Frosting you have been looking for!Low FODMAP Serving Size Info: Makes: Enough for 12 cupcakes or 1, 8-inch (20 cm) or 9-inch (23 cm) layer cake; about 3 cups (720 ml) frosting

Updated at: Fri, 06 Dec 2024 09:40:10 GMT