Nutrition balance score
Great
Glycemic Index
58
Moderate
Glycemic Load
47
High
Nutrition per serving
Calories430.4 kcal (22%)
Total Fat7.5 g (11%)
Carbs80.2 g (31%)
Sugars6.1 g (7%)
Protein16.2 g (32%)
Sodium549.7 mg (27%)
Fiber15 g (53%)
% Daily Values based on a 2,000 calorie diet
Instructions
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