Pineapple Muffins

Name: Pineapple Muffins
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Cuisine: American
Ingredients: 2 cups all-purpose flour; 1 tablespoon baking powder; 1/2 teaspoon baking soda; 1/2 teaspoon salt; 2/3 cup vegetable oil; 1/2 cup light brown sugar (packed, 100 grams); 20 ounce crushed pineapple in juice (drained but not dried out (SEE NOTE SECTION!) (reserve juice, optional)); 2 large eggs (beaten); 2 teaspoons vanilla extract; 1-3 tablespoons pineapple juice (reserved from draining pineapple); 1/2 cup powdered sugar

Instructions

Prep:10minCook:20min

These pineapple muffins are soft and tender but what makes them stand out from other muffins is the star ingredient, pineapple, which lends subtle sweetness and moisture.

Updated at: Fri, 13 Dec 2024 00:54:41 GMT