One-Pot Black Bean Fajita ZENB Penne

Name: One-Pot Black Bean Fajita ZENB Penne
Prep time: 10 min
Cook time: 27 min
Total time: 37 min
Cuisine: American, Latin American
Ingredients: 2 tablespoons olive oil; 3 bell peppers (red, green and yellow), cut into thin strips; 1 small onion, thinly sliced; 1 teaspoon kosher salt; 1 teaspoon cumin; 1 teaspoon chili powder; 1 teaspoon garlic powder; 12 ounces ZENB Yellow Pea Penne Pasta, uncooked; 1 carton (32 ounces) low sodium chicken broth; 1 can (15.25 ounces) corn kernels, drained; 1 can (15 ounces) black beans, rinsed; 1 cup shredded Monterey Jack cheese; 1 tablespoon finely chopped cilantro