Mixed Vegetable Tempura

Name: Mixed Vegetable Tempura
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Cuisine: Japanese
Ingredients: 1/2 red pepper (small ); 1 sweet potato (small); 6-7 oyster mushrooms; 6-7 asparagus; 1 cup all-purpose flour; 1/4 cup corn flour; 1/4 cup rice flour; 1 1/4 cup cold sparkling water; 1 teaspoon salt; 2 tablespoon soy sauce; 1 tablespoon mirin; 1/2 tablespoon rice vinegar; 1 teaspoon spicy sesame oil

Instructions

Prep:10minCook:15min

Is there a better appetizer than mixed vegetables coated in a light, homemade tempura batter, fried until perfectly crunchy, and served with an spicy and umami-rich dipping sauce? Our Mixed Vegetable Tempura can be easily customized with seasonal veggies to make it right for every time of the year.

Updated at: Mon, 09 Dec 2024 07:07:05 GMT