By epicurious
Carrot Soup with Ginger and Lemon
This beautiful and delicious carrot soup is served at The Kinloch Lodge Hotel.
Updated at: Sun, 25 Aug 2024 00:04:48 GMT
Nutrition balance score
Good
Glycemic Index
34
Low
Glycemic Load
10
Low
Nutrition per serving
Calories282.9 kcal (14%)
Total Fat16.5 g (24%)
Carbs28.5 g (11%)
Sugars13.8 g (15%)
Protein7.4 g (15%)
Sodium362.1 mg (18%)
Fiber5.6 g (20%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
¼ cupbutter
1 ½ cupsonion
chopped
1 tablespoonfresh ginger
finely chopped, peeled
1 ½ teaspoonsminced garlic
1.25 poundscarrots
medium, peeled, chopped
2tomatoes
seeded, chopped
1 ½ teaspoonslemon peel
grated
3 cupschicken stock
or canned low-salt broth
2 tablespoonsfresh lemon juice
4 tablespoonssour cream
1carrot
small, peeled, grated
Instructions
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