Sheet Pan Party Fajitas
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By Food Network.com
Sheet Pan Party Fajitas
Instructions
Cook:25min
Transform a single foil-lined baking sheet and your broiler into fajita-making machines. This recipe and the cleanup are so easy--the hardest part will be picking your favorite toppings.
Updated at: Wed, 11 Dec 2024 09:29:18 GMT
Nutrition balance score
Great
Glycemic Index
30
Low
Glycemic Load
19
Moderate
Nutrition per serving
Calories613.8 kcal (31%)
Total Fat21.5 g (31%)
Carbs62.9 g (24%)
Sugars5.6 g (6%)
Protein42.8 g (86%)
Sodium1295 mg (65%)
Fiber6.4 g (23%)
% Daily Values based on a 2,000 calorie diet
Ingredients
6 servings
2 tablespoonschili powder
kosher salt
freshly ground black pepper
1.5 poundsbaby bell peppers
12 to 15 peppers, halved, stemmed and seeded
1yellow onion
large, halved and thinly sliced
3 tablespoonsextra-virgin olive oil
10 ouncesboneless skinless chicken breasts
cut into thin strips
10 ouncesstrip steak
cut into thin strips
10 ouncesshrimp
peeled and deveined, medium, tails removed
1lime
juice of, plus lime wedges, for serving
16flour tortillas
warmed
shredded monterey jack cheese
guacamole
hot sauce
salsa
sour cream
for serving
Instructions
View on Food Network.com
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