By askchefdennis.com
Shrimp and Zucchini Noodles al Pesto
Instructions
Prep:15minCook:10min
Shrimp and Zucchini Noodles (Zoodles) is a delicious alternative to pasta and my restaurant-style recipe takes this dish to the next level
Updated at: Wed, 15 Jan 2025 11:53:12 GMT
Nutrition balance score
Great
Glycemic Index
26
Low
Glycemic Load
7
Low
Nutrition per serving
Calories276.1 kcal (14%)
Total Fat13.7 g (20%)
Carbs26.4 g (10%)
Sugars18.7 g (21%)
Protein18.9 g (38%)
Sodium292.9 mg (15%)
Fiber8 g (29%)
% Daily Values based on a 2,000 calorie diet
Ingredients
2 servings
2zucchini
large
12shrimp
large, peeled and deveined I used 16/20 count shrimp
2yellow squash
large
8 ouncesmushrooms
sliced
1 cupgrape tomatoes
sliced in half or left whole
2 Tbsppesto
more or less to your tastes
2 TbspRomano cheese
grated, more or less depending upon your tastes
⅛ tspcrushed red pepper
more or less depending upon your tastes
Instructions
View on askchefdennis.com
↑Support creators by visiting their site 😊
Notes
0 liked
1 disliked
There are no notes yet. Be the first to share your experience!