Sicilian Pizza

Name: Sicilian Pizza
Prep time: 10 min
Cook time: 2 h
Total time: 2 h 10 min
Cuisine: Mediterranean, European, Italian
Ingredients: 1 1/2 cups lukewarm water; 1 teaspoon sugar; 2 tablespoons olive oil; 1 1/2 teaspoons active yeast; 3 1/2 cups bread flour; 1 tablespoon salt; 1/4 cup olive oil; 1 tablespoon olive oil; 4 cloves garlic, chopped; 2 teaspoons oregano; 1 teaspoon red pepper flakes (or to taste); 1 (14 ounce) can whole peeled (or diced) tomatoes; 1/2 teaspoon sugar; salt to taste; 1 pound mozzarella cheese, deli sliced; 8 ounces pepperoni, sliced; 1 ounce parmigiano reggiano (parmesan) (or pecorino romano), grated

Instructions

Prep:10minCook:2h

Sicilian style pizza with a thick focaccia crust that is nice and crispy on the bottom and soft in the middle all topped off with plenty of cheese, a tasty tomato sauce, and pepperoni!

Updated at: Mon, 13 Jan 2025 06:52:35 GMT