One Pot 30 Minute Creamy Tomato Basil Pasta Bake

Name: One Pot 30 Minute Creamy Tomato Basil Pasta Bake
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Cuisine: Italian
Ingredients: 1 pound dry fettuccine or other long cut pasta; 1 tablespoon salted butter; 1 cup basil pesto, homemade or store-bought; 1 jar (28 ounce) marinara sauce; 1/3 cup red enchilada sauce; 1/2 cup oil-packed sun-dried tomatoes, oil drained and chopped; 4 ounces goat cheese, crumbled ((cream cheese or crème fraîche can be used instead)); 1 cup cubed fontina cheese; 1/2 cup canned full fat coconut milk, or heavy cream; kosher salt and pepper; 6 ounces fresh mozzarella cheese, torn; 2 cups fresh cherry tomatoes, halved; 1/2 cup fresh basil leaves

Instructions

Prep:15minCook:15min

Creamy, spicy, tomato basil pesto sauce made with summer tomatoes, basil pesto, and a touch of red enchilada sauce, then tossed with fettuccine pasta, creamy goat cheese, and melty fontina and mozzarella cheese. Two words, SO GOOD!

Updated at: Sun, 08 Dec 2024 20:37:13 GMT