Chipotle in Adobo Macaroni and Cheese

Name: Chipotle in Adobo Macaroni and Cheese
Prep time: 20 min
Cook time: 25 min
Total time: 45 min
Cuisine: American
Ingredients: 1 lb pasta (Cavatappi or elbow ); 2 cups Colby Jack cheese (shredded); 1 cup Mozzarella cheese (shredded); 1 cup Extra sharp cheddar cheese (shredded); 3-4 whole Chipotles in Adobo (finely chopped with liquid); 1/2 cup Panko (Japanese breadcrumbs ); 1/2 cup parmesan (grated); 3 tbsp flour (all purpose); 4 tbsp butter (3 tbsp for roux + 1 tbsp for panko); 1/2 tsp Ancho chile powder; 2 3/4 cup milk (whole, cold); 1/2 tsp salt; 1/2 tsp pepper

Instructions

Prep:20minCook:25min

Chipotle in Adobo Macaroni and Cheese is creamy, spicy with a just enough smokiness and heat. Topped off with some Ancho Chile covered Panko and it becomes a memorable dish.

Updated at: Mon, 09 Dec 2024 08:25:52 GMT