By minimalistbaker.com
Marinated Peanut Tempeh (7 Ingredients!)
Instructions
Prep:24h 20minCook:22min
Saucy, baked tempeh marinated in a spicy-sweet peanut sauce! Super flavorful, hearty, and perfect for topping noodles, salads, and more! Vegan + gluten-free.
Updated at: Mon, 09 Dec 2024 03:06:11 GMT
Nutrition balance score
Good
Glycemic Index
38
Low
Glycemic Load
6
Low
Nutrition per serving
Calories248.5 kcal (12%)
Total Fat15.6 g (22%)
Carbs16.8 g (6%)
Sugars9.5 g (11%)
Protein14.5 g (29%)
Sodium538.3 mg (27%)
Fiber0.6 g (2%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
8 ouncestempeh
if gf, ensure gluten-free friendly
1bird's eye chili
whole, fresh, or dried, minced, crushed, or sub 1/4 tsp red pepper flake
1 ½ Tbspsesame oil
if avoiding oil, leave this out and add a bit more lime, soy sauce, and maple syrup
2 Tbspsalted creamy peanut butter
or almond, cashew, or sunbutter
2 Tbsptamari
gluten-free, or soy sauce if not gf
2 Tbsplime juice
3 Tbspmaple syrup
Instructions
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Notes
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Makes leftovers
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