Instant Pot Chicken Fajita Soup

Name: Instant Pot Chicken Fajita Soup
Prep time: 5 min
Cook time: 25 min
Total time: 30 min
Cuisine: Mexican
Ingredients: 2 1/2 lbs boneless skinless chicken thighs; 2 quarts chicken broth; 1 10- ounce can Ro-tel style diced tomatoes and green chiles; 1 14.5 ounce can diced tomatoes; 10 ounces frozen small cut seasoning blend (see notes); 1 tsp salt; 1 tsp black pepper; 1 tsp garlic powder; 1 tsp chile powder; 3/4 tsp chipotle powder (or more chile powder)

Instructions

Prep:5minCook:25min

This easy and flavourful low carb Fajita Chicken Soup is a family pleaser. Make it in your pressure cooker or your slow cooker, with minimal effort and practically no prep work!

Updated at: Wed, 11 Dec 2024 09:50:52 GMT