Pesto Meatball Melts

Name: Pesto Meatball Melts
Prep time: 30 min
Cook time: 30 min
Total time: 1 h
Cuisine: American
Ingredients: 1 tablespoon olive oil; 1 pound ground turkey, ((I like to use 94%)); 1 large egg, (lightly beaten); ½ cup seasoned breadcrumbs; ⅓ cup pesto, (homemade or prepared); ¼ cup finely grated parmesan cheese; kosher salt and pepper; 1 baguette, (about 10 to 12 inches long); ½ cup pesto, (or more if you’re really a pesto fanatic); 1 cup shredded mozzarella cheese, (for topping); parmesan cheese, (for topping); fresh basil, (for topping)