Nutrition balance score
Great
Glycemic Index
82
High
Glycemic Load
18
Moderate
Nutrition per serving
Calories110 kcal (5%)
Total Fat1.9 g (3%)
Carbs21.6 g (8%)
Sugars2 g (2%)
Protein2.3 g (5%)
Sodium22.3 mg (1%)
Fiber3.2 g (12%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
View on recipekeeperonline.com
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