By thedefineddish.com
Spanish Style Chop Salad
Instructions
Prep:15minCook:30min
Updated at: Thu, 25 Jul 2024 23:17:00 GMT
Nutrition balance score
Great
Glycemic Index
35
Low
Glycemic Load
13
Moderate
Nutrition per serving
Calories612.3 kcal (31%)
Total Fat43.9 g (63%)
Carbs36.5 g (14%)
Sugars11 g (12%)
Protein21.6 g (43%)
Sodium1818.3 mg (91%)
Fiber13.8 g (49%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
1 x 14.5 ozcan chickpeas
drained, rinsed and peeled
1 Tbspextra virgin olive oil
½ tspgarlic powder
½ tspsmoked paprika
½ tspdried oregano
1 tspkosher salt
¼ tspcayenne pepper
plus more to taste, optional
6 ozchorizo
cured, casing removed and diced into small cubes, I used Gusto Smoked Paprika chorizo
¼ cupextra virgin olive oil
2 Tbspfresh lime juice
2 Tbspred wine vinegar
1 tsphoney
1 tspdried oregano
½ tspkosher salt
½ tspblack pepper
freshly ground
½ cupshallot
large, cut in half lengthwise and thinly sliced
4 cupsromaine lettuce
chopped
4 cupslacinato kale
thinly-sliced and de-ribbed, I large bunch
½ cuppeppadew peppers
drained and chopped
1 cuprainbow radish
thinly-sliced
1Fresno chile
thinly-sliced, optional
3 ozcotija cheese
crumbled
1avocado
large, diced
¼ cuptoasted pepitas
salt
to taste
pepper
to taste
Instructions
View on thedefineddish.com
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