Coconut Cashew Latte Smoothie

Name: Coconut Cashew Latte Smoothie
Prep time: 5 min
Total time: 5 min
Cuisine: American
Ingredients: 1 cup brewed coffee (or 3/4 cup brewed coffee and 1/4 cup light coconut milk); 1 serving (30 g) vegan vanilla protein powder; 1/4 cup (30 g) raw cashews; 2 tbsp (15 g) unsweetened shredded coconut; 1 small frozen banana or 3-4 frozen sweet potato cubes (100 g of either or a combo of both); 1 tsp pure vanilla extract; generous pinch of sea salt; 3 ice cubes; optional: pulse in a few of whole coffee beans for a little added crunch!; optional superfood boosters: 2 tsp of maca or lucuma powder; shredded coconut or toasted coconut flakes; coconut butter; coffee beans; tahini; almond butter; cacao nibs; chopped almonds or cashews; sliced banana

Instructions

Prep:5min

This ultra-thick and oh so creamy Vanilla Coconut Cashew Latte Smoothie can be made with a base of frozen banana or frozen sweet potato for a low-sugar option. It's packed with healthy fats and protein to help prevent a spike in blood sugar and keep you full. This rich, flavourful and seemingly decadent smoothie is ideal for breakfast, dessert (use decaf if needed), a snack or before or after a workout to fuel up or kickstart the recovery process.

Updated at: Mon, 09 Dec 2024 06:49:54 GMT