Best Ever Shrimp Ceviche Recipe

Super easy and addictive 👌 😍

Such a simple recipe - but made for a light, fresh, tasty dinner. Subbed jalapeños for red chilli’s and chopped up the prawns rather than dicing - liked the more mince-like texture of the prawns.

This is yet another household favorite. I hope you have brushed up on your knife skills because that is just about all you need to make this dish. We love the heat and use a full serano in place of the jalapeño, seeds and all. Since the cooking is essentially done in the fridge, it is the perfect dish to start and take care of other chores while the shrimp marinates to "cook" alone and when it finishes for another few minutes with the other ingredients. An anytime meal for those with the patience to let the lime work.