By cookwewill.com
Green Bean Soup
Instructions
Prep:10minCook:50min
Often overlooked, this sweat and sour Green Bean Soup tastes just amazing and is totally worth it. Both fresh and frozen green beans can be used, only common ingredients go into it and the whole thing cooks in under an hour. What else could you ask for? :)
Updated at: Wed, 11 Dec 2024 09:36:05 GMT
Nutrition balance score
Unbalanced
Glycemic Index
57
Moderate
Glycemic Load
9
Low
Nutrition per serving
Calories317.2 kcal (16%)
Total Fat24.6 g (35%)
Carbs16.6 g (6%)
Sugars5.1 g (6%)
Protein9.5 g (19%)
Sodium638.8 mg (32%)
Fiber2.7 g (10%)
% Daily Values based on a 2,000 calorie diet
Ingredients
10 servings
500gfresh green beans
or frozen
500gyellow potatoes
diced
2yellow onions
medium sized
3 clovesgarlic
chopped
100gdiced smoked bacon
500mlwhipping cream
or half & half
3bay leaves
2 tablespoonsbutter
salt
to taste
pepper
to taste
1 pinchground nutmeg
3 tablespoonsall purpose flour
olive oil
1 literchicken broth
1 literwater
4eggs
hard boiled and sliced
fresh dill
Instructions
View on cookwewill.com
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