By tasty.co
Thai Coconut Vegetable Curry Recipe by Tasty
Instructions
Prep:10minCook:15min
Experience a taste of Thailand with this vibrant Thai Coconut Vegetable Curry! Packed with colorful veggies and simmered in a creamy coconut sauce, this dish is a delightful explosion of flavors.
Updated at: Sun, 12 Jan 2025 12:01:39 GMT
Nutrition balance score
Good
Glycemic Index
35
Low
Glycemic Load
7
Low
Nutrition per serving
Calories149.7 kcal (7%)
Total Fat6.6 g (9%)
Carbs19.8 g (8%)
Sugars8.4 g (9%)
Protein5.1 g (10%)
Sodium402.7 mg (20%)
Fiber4.7 g (17%)
% Daily Values based on a 2,000 calorie diet
Ingredients
8 servings
1 tablespooncoconut oil
1red onion
thinly sliced
1jalapeno
medium, seeded and finely chopped
3cloves garlic
minced
1orange bell pepper
seeded and cut into thin strips
1eggplant
large, ends trimmed, diced
3 tablespoonsred curry paste
1 tablespoonbrown sugar
13.5 ozlight coconut milk
28 ozdiced tomatoes
13.5 ozchickpeas
drained and rinsed
5 ozbaby spinach
¼ cupfresh cilantro
chopped
brown rice
cooked, for serving
Instructions
View on tasty.co
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