By BBC Good Food
Bean & pepper chilli
Instructions
Prep:15minCook:30min
Use your choice of storecupboard pulses to make this healthy vegan chilli. Swapping meat for beans keep this one-pot recipe cheap to make and filling, too
Updated at: Tue, 05 Nov 2024 22:04:41 GMT
Nutrition balance score
Great
Glycemic Index
40
Low
Glycemic Load
16
Moderate
Nutrition per serving
Calories250.3 kcal (13%)
Total Fat9.2 g (13%)
Carbs34.3 g (13%)
Sugars9.5 g (11%)
Protein11.6 g (23%)
Sodium794.4 mg (40%)
Fiber8.7 g (31%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
View on BBC Good Food
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Notes
7 liked
1 disliked
Easy
Go-to
One-dish
Delicious
Fresh