Asian Chicken Salad

Name: Asian Chicken Salad
Cuisine: Asian
Ingredients: 1.5 lbs. chicken breast; 1/2 tsp sea salt and; 1/2 tsp peppercorns; 1 bay leaf; 1 small green cabbage or Napa cabbage, thinly sliced; 1/2 small red cabbage, thinly sliced; 1 red bell pepper, chopped into matchsticks; 4 green onions, thinly sliced; 1 cup fresh parsley or cilantro leaves, separated from stems; 2 large carrots, shredded or spiralized; 2 medium ripe oranges or Mandarin oranges, peeled and cut into segments; 1/4 cup sliced almonds; 1 Tbsp sesame seeds, to garnish; 1/4 cup coconut aminos, Bragg's liquid aminos, or low sodium soy sauce; 2 Tbsps sesame oil, or avocado oil, or extra virgin olive oil; 4 Tbsps rice vinegar; 1/2 tsp ginger powder; 1/2 tsp garlic powder; 1/2 tsp chili powder