S’mores Parve Ice Cream Sandwiches

Name: S’mores Parve Ice Cream Sandwiches
Cook time: 3 h
Total time: 3 h
Cuisine: American
Ingredients: 18 sheets of graham crackers, broken in half; 1 quart parve vanilla ice cream, softened; 1 (8-ounce) bag mini marshmallows; 8 ounces dark chocolate; 1 tablespoon coconut oil; flaky sea salt (such as Maldon or fleur de sel)

Instructions

Cook:3h

To me, “barbecue dessert” instantly translates to s’mores. There is no more fitting end to a summer cookout than the taste of burnt marshmallow and the crunch of graham crackers, contrasted with velvety melted chocolate. I gave this classic a twist, adding an ice cream element, because as far as I’m concerned, ice cream in the summer is compulsory. Best of all, these store well and can be made ahead of time.

Updated at: Sat, 04 May 2024 01:13:03 GMT